Daily menu
Daily menu
Starters and soups
| Mixed salad with asparagus, strawberries, burrata and nuts | 195,- |
|---|---|
| Asparagus with honey ham, poached egg, panko and hollandaise sauce | 265,- |
Main courses
| Sea bream, asparagus ragout, grenaille and vierge sauce | 485,- |
|---|---|
| Asparagus risotto with marinated salmon and caviar | 365,- |
|
Large mixed salad with asparagus, strawberries, burrata and nuts |
295,- |
|
Asparagus au gratin, dried tomatoes, parmesan and brioche |
325,- |
