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Daily offer

Daily offer 19.1. – 23.1. 2026

Starters and soup

“Tête de veau” – veal head terrine, green pepper remoulade, pickled vegetables and baguette (1,3,7,10)

265,-

Main courses

Beef tenderloin steak in guanciale, potato terrine, shallots in wine and pepper sauce (3,7,9,10)

625,-

Grilled sole fish, parmesan risotto and truffle beurre noisette

645,-

Dessert

Cognac tip – rum espuma with chocolate ice cream (1,3,7,8)

245,-

Business lunch menu

in process

 

2 courses 495,-

3 courses 595,-

Please make early reservations at +420 604 142 438 or info@dvur-hoffmeister.cz or by clicking here.

Also check out our seasonal menu here.

We look forward to your visit!



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